Summer field trips

• Cooking: Learned about yeast and fermentation. Assembled pizzas for the cob oven for lunch!

• Farm Fields: Planted corn seedlings, weeded and prepared beds for corn.

• Animals: Visited goats and chickens, observed how they’ve changed since spring.

• Nature: Listened for birdsong and identified some of the calls on a native bird worksheet.

• Reflection/Evaluation: Remembered the previous seasons’ field trips together and drew favourite activities and things they learned.

• Field Games! Led by 3rd-graders, Buddy and Phil, the kids had a blast running and playing in the big open meadow overlooking Bullock Lake.